HORCHATA COCONUT POPSICLES
(High Protein / Collagen-Rich / Low Sugar / Gluten-Free)
Summer heat calls for creamy, refreshing treats—and these Horchata Coconut Popsicles are about to become your new go-to.
Think classic horchata flavor with a tropical twist of coconut, all frozen into the perfect handheld dessert.
They’re naturally sweetened with MariGold Allulose (no sugar crashes here!) and boosted with our Horchata Collagen Peptides, so every bite helps strengthen hair, skin, and nails while keeping your gut happy.
Even better? They’re gluten-free, protein-rich, and sneakily supportive of your health goals – proof that indulgence and wellness can live in the same popsicle mold.
Thanks to Luciana (@eatsbyluciana) for this delicious horchata bar recipe! She shares healthy, feel-good recipes while navigating life with PCOS. Be sure to check out her page for more inspiration!
INGREDIENTS:
- 10 oz non-dairy milk (I used soy so it’s creamier! But you can use coconut or any other)
- 1 or 2 scoops MariGold Horchata Collagen Peptides (it’s sweetened with stevia and non-GMO)
- Cinnamon
- ¼ cup coconut shavings
- ¼ cup or ⅓ cup MariGold Allullose
- Blend all ingredients, pour into popsicle molds.
- Freeze overnight and enjoy!
MariGold ingredients used in this recipe:
MariGold Horchata Collagen Peptides bring a symphony of flavors to dance on your taste buds – a sweet serenade of ground cinnamon and delicate vanilla whisper…like a comforting embrace in your cup. A liquid lullaby for the senses where every drop carries the warmth of tradition and the richness of a fiesta in a glass.
Our grass-fed, bone and body healing collagen is brought together with cinnamon and creamy vanilla to bring you Marigold Mexican Horchata.
Besides 21 grams of Collagen Peptides per serving, you also get:
- L-Glutamine – for a healthy gut, strong immune system, and support for muscle growth and recovery.
- Organic Cinnamon – providing your body with antioxidant and anti-inflammatory goodness, as well as helping to maintain healthy blood sugar levels, and so much more.
- Organic Vanilla Flavor – for an additional antioxidant boost and to make it extra creamy.
You can drink MariGold Horchata collagen is best enjoyed when stirred or whisked into 6-10 oz milk of choice.
Our Horchata Collagen is DAIRY-FREE, keto-friendly, lectin-free, and low FODMAP!
MariGold Allulose is a natural sugar without the sugar spike.
Unlike regular sugar, the way it’s processed by the human body makes it an optimal choice for many people looking to live a healthier lifestyle.
Allulose is considered a rare sugar, which is sugar that can be found in nature in small quantities. It can be found naturally in fruits like raisins, figs, and jackfruit.
Although it’s about 70% as sweet as the sugar you know and love (but try to stay away from), allulose tastes, feels and cooks just like regular sugar.





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