3 INGREDIENT PEANUT BUTTER
PROTEIN CHOCOLATE MOUSSE
(High Protein | Gluten Free | Low Carb | Keto Friendly)
Sometimes the best desserts are the simplest ones — especially when they pack a serious protein punch. 
This 3-Ingredient Peanut Butter Protein Chocolate Mousse is rich, fluffy, and made with real, clean ingredients that hit all the right notes of indulgence and balance.
With MariGold Peanut Butter Whey Isolate Protein Powder, you’ll get a creamy, whipped texture and the perfect sweet-salty flavor combo — no added sugar or guilt. It’s the kind of treat that feels decadent but secretly fuels your muscles and metabolism.
Whip it up in minutes, chill, and dig in. Dessert time just got an upgrade — protein-style.
A special thanks to Ava Uppal (@avauppal) for creating this recipe! She’s a cookbook author, and a TV lifestyle contributor based in DC. Be sure to check out her Instagram where she features creative ideas and recipes that make healthy living both delicious and inspiring!
- ½ cup heavy cream, cold
- ¼ cup dark chocolate, melted and cooled
- 2 scoops MariGold Peanut Butter Whey Isolate Protein Powder
- Optional: 1 maraschino cherry for garnish
- Using a mixer, whip the heavy cream and protein powder together until soft peaks form.
- Fold in the cooled melted dark chocolate until just incorporated.
- Spoon into a glass or ramekin and garnish with a maraschino cherry, if desired.
- Chill for at least 15 minutes before enjoying for best texture.
MariGold ingredients used in this recipe:
If you believe “nothing can’t be solved with peanut butter and a spoon,” our Peanut Butter Whey Protein Isolate is for you!
Made with MariGold’s Premium Whey Protein Isolate from grass-fed, animal-friendly Irish cows, it features roasted organic peanuts, Non-GMO L-Glutamine for gut health, Real Salt for trace minerals, and a hint of stevia for natural sweetness. Smooth, creamy, and perfect for low FODMAP and keto-friendly smoothies!
