LOW-CARB, HEALTHY “NUTELLA” WITH COLLAGEN
(Collagen-Rich / Low-Carb / Gluten-Free / Sugar Free)
Craving that rich, chocolatey Nutella flavor without the sugar crash? This genius hack gives you all the decadence minus the guilt!
Unlike regular Nutella packing 22g carbs and 21g sugar per serving 😱 this low-carb, sugar-free version is a total game-changer.
Made with nutrient-packed MariGold Grass-fed Hot Cocoa Collagen Peptides for an amazing cocoa taste, it provides a protein boost while supporting healthy skin, joints, and gut & immune health.
Just blitz hazelnuts, coconut oil, the collagen peptides, and cocoa powder until creamy.
So simple yet so satisfying! Your new healthy chocolate obsession awaits.
Be sure to check out @ghostingcarbs on Instagram for more unique, awesomely creative low-carb/keto recipes and treats.
- 1 cup hazelnuts
- 1/2 cup coconut oil
- 1 scoop MariGold Hot Cocoa Collagen Peptides
- 2 tbsp unsweetened cocoa powder
- Blend everything together until creamy! That’s it! So simple!
MariGold ingredients used in this recipe:
Hot Cocoa Collagen Peptides
Our Hot Cocoa is incredibly delicious when whisked into hot cashew milk, but any other kind of milk or alternative works just fine!
Besides 20 grams of Non-GMO Collagen Peptides per serving, you also get:
- L-Glutamine – for a healthy gut, strong immune system, and support for muscle growth and recovery.
- Organic Non-Alkalized Cocoa – which tastes amazing and retains a higher level of antioxidants and flavonols.
- Organic Vanilla Flavor – for an antioxidant boost and to make it extra creamy (gives it a more “milk chocolate” taste).
Our Hot Cocoa Collagen is DAIRY-FREE, keto-friendly, lectin-free, and low FODMAP!
