PEANUT BUTTER PROTEIN FUDGE
(High Protein / Low-Carb / Keto-Friendly / Clean Eating)
If you love peanut butter, you’re going to love this recipe…this fudge is creamy, delicious, and incredibly easy to make. No cooking or baking – just freeze and enjoy!
This Peanut Butter Protein Fudge recipe uses just 4 simple ingredients.
Included is our MariGold Creamy Vanilla Whey Isolate Powder and all the health benefits that come with it: L-Glutamine for gut and immune health as well as increased muscle recovery, non-GMO Sunflower Lecithin for a healthy brain and gut lining, and much more.
This fudge can be enjoyed as a dessert or as a pre (or post) workout snack for muscle-building fuel. You can even try it with our Peanut Butter Whey Isolate Powder for even more peanut butter flavor!
It’s a tasty way to get an extra protein boost!
This incredible recipe is created by Erica (@airriketo ). She creates inspirational keto-friendly, low-carb meals. Her Instagram is full of amazing looking (and tasting) food creations!
- 1/2 cup MariGold Creamy Vanilla Whey Isolate Protein Powder
- 260 g salted peanut butter
- 60 g unsalted butter (melted)
- 1/3 cup powdered sweetener
- Mix all ingredients together.
- Pour into a parchment-lined loaf pan and freeze for 40 mins!
MariGold ingredients used in this recipe:
MariGold Whey Isolate is derived from sweet Irish milk given from Truly Grass-Fed™ cows who spend 95% of their time roaming freely and feasting upon the delicious green grasses of the breathtaking Irish countryside.
MariGold Creamy Vanilla Whey Protein Isolate has everything you want in a protein drink, and none of the things you don’t!
