SUGAR-FREE STRAWBERRY PROTEIN ICE CREAM
(High-Protein / Low-Carb / Sugar-Free / Gluten-Free)
This refreshing frozen treat is the perfect guilt-free summer indulgence!
Cool down on the hottest of days with a Sugar-free Strawberry Protein Ice Cream!
This delightful dessert combines the rich creaminess of traditional ice cream with the health benefits of whey isolate protein. Perfect for those following low-carb diets or watching their sugar intake, this recipe also uses allulose as a natural sweetener.
The star ingredient, MariGold Strawberry Sundae Whey Protein Isolate Powder, not only enhances the flavor but also supports muscle recovery and growth. Dehydrated strawberries provide an intense burst of natural fruit flavor without added sugars.
Easy to make at home, it offers a satisfying balance of creamy texture and strawberry goodness that will keep you coming back for more.
Be sure to check out @ghostingcarbs on Instagram for more unique, awesomely creative low-carb/keto recipes and treats.
- 5 egg yolks
- 1.5 cups half & half
- 1.5 cups heavy whipping cream
- Pinch of salt
- 1/4 cup allulose
- 1/2 dehydrated strawberries
- 1 scoop MariGold Strawberry Sundae Whey Protein Isolate Powder
- Dash of vanilla
- In a coffee grinder or food processor, add the strawberries. Process until finely ground.
- In a saucepan, combine half and half, heavy cream, allulose, vanilla, and salt.
- Add yolks to a bowl and slowly spoon a small amount of the hot mixture into the bowl of yolks and whisk so that it does not curdle. It should thicken and cook the eggs. Just make sure to continue whisking. Then add the tempered yolk mixture into the remaining hot mixture and continue to whisk. Then add the strawberry powder and protein powder.
- Pour into a bowl and chill in the fridge for about 10-15 minutes. Once chilled, churn in your ice cream maker according to machines instructions. I ran mine for about 25 minutes. Then i scooped it all out into a small dish and let it sit in the freezer for a few hours.
MariGold ingredients used in this recipe:
MariGold Whey Isolate is derived from sweet Irish milk given from Truly Grass-Fed™ cows who spend 95% of their time roaming freely and feasting upon the delicious green grasses of the breathtaking Irish countryside.
MariGold Strawberry Sundae Whey Protein Isolate has everything you want in a protein drink, and none of the things you don’t!
How much does the recipe make of the ice cream?
Hi Tonyia, We have not personally made this recipe. So, we cannot speak to how much
it would make.