PEANUT BUTTER PROTEIN FUDGE
(High Protein / Clean Eating / No-Bake)
If you’re nuts about peanut butter, you’re in for a treat with this Peanut Butter Protein Fudge recipe!
The best part? No cooking, no baking—just pop it in the freezer and voilà, fudgy goodness awaits!
This recipe is crafted by Shannon (@healthy.mom.healthy.family) and only requires 4 simple ingredients.
Featuring our MariGold Creamy Vanilla Whey Isolate Powder, it’s loaded with perks like L-Glutamine to keep your gut and immune system in check, muscle recovery support, and non-GMO Sunflower Lecithin for that brain and gut TLC.
It’s the kind of snack that’ll make you want to flex your muscles in satisfaction—talk about a tasty protein boost! 🥜💪
- 1 cup peanut butter
- 2 scoops MariGold Creamy Vanilla Whey Isolate Protein Powder
- 1/4 cup coconut oil, melted
- 2 Tbs maple syrup or liquid monkfruit
- 1 tsp vanilla
- Add all ingredients to a bowl and mix/ stir until combined.
- Spread the mixture into a small square dish lined with wax paper.
- Freeze for 60 minutes, then cut and serve or store in the fridge until serving.
MariGold ingredients used in this recipe:
MariGold Whey Isolate is derived from sweet Irish milk given from Truly Grass-Fed™ cows who spend 95% of their time roaming freely and feasting upon the delicious green grasses of the breathtaking Irish countryside.
MariGold Creamy Vanilla Whey Protein Isolate has everything you want in a protein drink, and none of the things you don’t!
