Pistachio Almond Chocolate Chip Protein Cookies

KETO PISTACHIO CHOCOLATE MALT PROTEIN MUFFINS
(High-Protein / Low-Carb / Sugar-Free / Gluten-Free)

Indulge in a guilt-free sweet treat with these delectable Pistachio Almond Chocolate Chip Protein Cookies! Made with a combination of almond flour, chocolate whey protein, and dark chocolate chips, these bite-sized treats are packed with flavor and nutrition.

This recipe also includes monk fruit sweetener, a natural, zero-calorie sweetener that won’t spike your blood sugar levels, making it a great option for those watching their sugar intake.

One of the key ingredients in this recipe is our MariGold Rich Chocolate Malt Whey Isolate Powder, which provides a rich, chocolatey flavor and a boost of protein

Whey protein is known to be one of the most complete and easily absorbed forms of protein, making it a great option for athletes and fitness enthusiasts. It can also help with weight management, muscle recovery, and immune function.

These cookies are not only high in protein, but also rich in healthy fats, fiber, and other essential nutrients.

So whether you’re looking for a post-workout snack or a guilt-free indulgence, these cookies are sure to satisfy your cravings and fuel your body with the nutrition it needs.

Be sure to check out @ghostingcarbs on Instagram for more unique, awesomely creative low-carb/keto recipes and treats.

Pistachio Almond Chocolate Chip Protein Cookies

“These are low carb, gluten free, sugar free and deeeeelicious!⁣⁣” 

@ghostingcarbs

INGREDIENTS:
  • 1.5 cups almond flour
  • 1 tsp baking powder
  • 1 scoop MariGold Rich Chocolate Malt Whey Isolate Protein Powder
  • 1 tsp gelatin
  • 1/2 tsp @oooflavors almond flavoring
  • 1/2 cup softened butter
  • 3/4 cup monk fruit sweetener
  • 1 egg
  • oat milk chocolate, chopped
  • dark chocolate chips
  • chopped pistachios
DIRECTIONS
  1. In a bowl, mix almond flour, whey protein, baking powder, salt and gelatin. Set aside.
  2. In a mixer, mix butter, sweetener, egg, and flavoring. Once well combined, add dry mix. Then add chocolates and nuts.
  3. Form the mixture into individual balls and then place them on a lightly-greased baking sheet.
  4. Bake at 350 for 12 minutes.

MariGold ingredients used in this recipe:

MariGold Whey Isolate is derived from sweet Irish milk given from Truly Grass-Fed™ cows who spend 95% of their time roaming freely and feasting upon the delicious green grasses of the breathtaking Irish countryside.

MariGold Rich Chocolate Malt Whey Protein Isolate has everything you want in a protein drink, and none of the things you don’t!

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How are my Protein Bars Shipped?

MariGold Protein Bars
For destinations within the contiguous U.S. – orders totaling $75 or more (before tax) ship free.

Orders below $75 ship for $9.99 (2-5 Day Priority Shipping).

Your MariGold Protein Bars will be shipped with ice and super chilled before being sent to you. We also make every bar to order so they’re incredibly fresh when they are shipped.

Be aware that it is normal for the ice pack to melt during shipping.
The ice pack and special liner will keep your bars chilled during their journey to you.
If your bars are not still cool when they arrive we want you to know that they are perfectly safe to eat.

Even the most perishable bar we sell has a 14 day un-refrigerated shelf life.

Please visit our FAQ page for more information.
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