Cookies & Cream Protein Cake Bars

This article discusses emerging/ongoing science and research. It is intended for general informational purposes only. This content is unrelated to products offered by MariGold and does not contain any representations about the performance of such products.

COOKIES & CREAM PROTEIN CAKE BARS
(High Protein / Low-Carb / Sugar-Free)

The recipe we have today is a sweet treat that’s decadent, delicious, and healthy.

These Cookies & Cream Protein Cake Bars feature our MariGold Creamy Vanilla Whey Isolate Powder, which means they are packed with high-quality protein that supports muscle growth and recovery.

Not only that, but whey isolate protein helps to maintain healthy blood sugar levels and blood pressure, support a healthy immune system, and keep you feeling full and satisfied.

They are also loaded with other healthy ingredients including almond flour and nut butter, which are rich in vitamins, minerals, and healthy fats. Greek yogurt provides probiotics and calcium to support digestive and bone health.

So if you’re looking for a tasty and nutritious snack to satisfy your sweet tooth, these bars are a perfect choice.

Whip up a batch and indulge in a guilt-free treat!

This recipe is by Deedee (@healthyeatswithdeedee. Deedee loves baking and creating keto & low-carb recipes. She shares her incredible creations on her Instagram. Be sure follow her (@healthyeatswithdeedee) for more creative and amazing recipes!

cookies and cream protein cake bars

“I love protein-packed desserts, and these bars are so good! These are super easy to make and have a nice amount of protein added.” 

– Deedee (@healthyeatswithdeedee )

INGREDIENTS:
    • 1/3 C MariGold Creamy Vanilla Whey Isolate Protein Powder
    • 1/3 C granulated sweetener (i.e. allulose)
    • 1/2 C plain nonfat Greek yogurt
    • 2 TBSP almond flour
    • 1/2 TSP baking powder
    • 2 TBSP nut butter
    • 1 Egg
    • 1/2 TSP vanilla extract
    • 1/2 TSP O’s cookieflavoring @oooflavors (use 1/2 tsp more of vanilla extract if you don’t have this).
DIRECTIONS:
  1. Mix dry ingredients together until combined. Add wet ingredients and mix until combined. Line a loaf pan with parchment paper.
  2. Bake at 350 for 12-15 minutes until set.
  3. After baking I drizzled with some white and milk chocolate (@choczero) and added crushed up @catalinacrunch cookies.

MariGold ingredients used in this recipe:

MariGold Whey Isolate is derived from sweet Irish milk given from Truly Grass-Fed™ cows who spend 95% of their time roaming freely and feasting upon the delicious green grasses of the breathtaking Irish countryside.

MariGold Creamy Vanilla Whey Protein Isolate has everything you want in a protein drink, and none of the things you don’t!

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How are my Protein Bars Shipped?

MariGold Protein Bars
For destinations within the contiguous U.S. – orders totaling $75 or more (before tax) ship free.

Orders below $75 ship for $9.99 (2-5 Day Priority Shipping).

Your MariGold Protein Bars will be shipped with ice and super chilled before being sent to you. We also make every bar to order so they’re incredibly fresh when they are shipped.

Be aware that it is normal for the ice pack to melt during shipping.
The ice pack and special liner will keep your bars chilled during their journey to you.
If your bars are not still cool when they arrive we want you to know that they are perfectly safe to eat.

Even the most perishable bar we sell has a 14 day un-refrigerated shelf life.

Please visit our FAQ page for more information.
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